Cooked

This food email is a movie recommend. The mini-series documentary, Cooked (available on Netflix), is based on the same-titled book, and hosted by its author, Michael Pollan (author of The Omnivore’s Dilemma).

At times it gets preachy and is preaching to the choir of this email list—ranchers, restauranteurs, home cooks, foodies, and chefs—but the history is thought-provoking and the science is fascinating. It’s a pretty powerful series. I suggest you check it out if you haven’t already.

Watch the trailer.